Tough to Hear

Tough to Hear - Absinthe Cocktail

About The Tough to Hear Cocktail

Hollywood bartender Chris Hewes would serve this spicy absinthe-based shot to a movie star who didn't win an Oscar.

Ingredients in the The Tough to Hear Cocktail

  • 1 oz Chile de árbol-infused St-Germain*
  • 1 oz Leopold Brothers Absinthe Verte
  • Splash of lime juice

How to make The Tough to Hear Cocktail

Add all the ingredients to a shaker and fill with ice. Shake, and strain into a shot glass.

Other Information

*Chile de árbol-infused St-Germain

Chop a handful of dried chiles de árbol and add them to the St-Germain in a large jar. Let it infuse for at least 1 day. (You can also use fresh jalapeño peppers instead, which only take a couple hours to infuse.)

Cocktail Profile

Flavor: Sour, Spicy, Sweet

Base Spirit:
Cocktail Type:

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