Ingredients
- .66 oz Grand Marnier
- .66 oz Cranberry juice
- .66 oz Passion fruit juice or puree
- 2 oz Moet Champagne
Garnish: Orange spiral twist
Glass: Flute
Preparation
Add Grand Marnier, cranberry juice, passion fruit juice or puree to a shaker and fill with ice. Shake vigorously and strain into a chilled Champagne flute. Top with Moet Champagne and garnish with an orange spiral twist.
Social Networks
Like Us on Facebook
Follow Us on Twitter
@Liquor Follow