The Dead Rabbit Irish Coffee

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Dead Rabbit Irish Coffee - Irish Whiskey Cocktail

About The Dead Rabbit Irish Coffee Cocktail

We got famed New York bar The Dead Rabbit to share its recipe for delicious hot Irish Coffee.

Ingredients in the The Dead Rabbit Irish Coffee Cocktail

.75 oz
Demerara syrup (one part Demerara sugar, one part water)
1.5 oz
Clontarf Irish Whiskey
4 oz
Brewed coffee, hot
Heavy cream, lightly whipped
 
Garnish: 
Glass: 

How to make The Dead Rabbit Irish Coffee Cocktail

Fill an Irish Coffee glass with hot water and let stand for a few minutes to warm.

Pour out the water and add the Demerara syrup, whiskey and coffee.

Stir to combine and top with a layer of heavy cream the width of your thumb.

Garnish with freshly grated nutmeg.

Cocktail Profile

Flavor: Bitter, Sweet

Base Spirit:
Cocktail Type:
Served:
Strength:
Difficulty:
Occasions:
Brands:
Clontarf

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Discussion

  • RuaMor posted 1 year ago

    Ixnay on the nutmeg.... Why put unnecessary drapage on a perfect libation?


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