The Copper

The Copper - Irish Whiskey Cocktail

About The Copper Cocktail

Strong black tea and spices give this Irish-whiskey-and-apple-juice tipple a kick.

Ingredients in the The Copper Cocktail

Garnish:
Glass:

How to make The Copper Cocktail

Add all the ingredients to a shaker and fill with ice. Shake, and strain into a rocks glass filled with fresh ice.

Other Information

*Irish Spiced Tea Syrup

INGREDIENTS:

  • 16 oz Water
  • 2 cups Sugar
  • 2 Irish black tea bags
  • 1 Cinnamon stick
  • 1 Star anise pod
  • 1 Whole nutmeg, cracked

PREPARATION:

Add all the ingredients to a saucepan over medium heat. Bring to a simmer, stirring until the sugar dissolves. Remove from the heat and let cool completely. Strain, and store in the refrigerator.

Cocktail Profile


Base Spirit:
Served:
Preparation:
Strength:
Difficulty:
Hours:
Brands:
Jameson

Discussion


No comments yet.

Are you smarter than
your bartender?

Think you know the booze?
Let’s start with some basics.

Across the Web