Ingredients
- 2 oz Bols Genever
- 1 oz Fresh lemon juice
- .5 oz Rich simple syrup (2 parts sugar, 1 part water)
- Club soda
Glass: Collins
Preparation
Add all the ingredients except the soda to a shaker and fill with large, hard, cold ice cubes. Shake, and double-strain into a Collins glass fill with fresh ice. Top with soda and garnish with a lemon wedge.
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