About the The Bulldog Smash Cocktail
This fruity spin on the classic Whiskey Smash is a real winner.
Ingredients in the The Bulldog Smash Cocktail
- Half a lemon
- Half a peach, pitted
- 6 to 8 Fresh mint leaves
- 1 tsp Sugar cane syrup
- 2 oz Bulleit Bourbon
- .75 oz Cointreau
Garnish: Fresh mint
Glass: Old Fashioned
How to make the The Bulldog Smash Cocktail
In a shaker, muddle the lemon, peach, mint and sugar cane syrup. Add the bourbon and Cointreau, and fill with ice. Shake, and strain into an Old Fashioned glass filled with crushed ice. Garnish with a sprig of fresh mint.
This cocktail won the East Bay Showdown competition at the 2011 San Francisco Cocktail Week.