Ingredients
- 2 oz 1738 Accord Royal Rémy Martin Cognac
- 1 oz Dry vermouth
- .75 oz Pineapple juice
Garnish: Pineapple leaf
Glass: Rocks
Preparation
Add all the ingredients to a mixing glass and fill with ice. Stir, and strain into a chilled rocks glass. Garnish with a pineapple leaf.
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