The Tasman Sea Cocktail
About the Tasman Sea Cocktail
Mix up this slushy tiki classic. The elaborate carved mug is optional.
Ingredients in the Tasman Sea Cocktail
- 1 oz Fresh lime juice
- .75 oz Fresh lemon juice
- .25 oz Orange Curaçao
- 1 oz Demerara syrup (one part Demerara sugar, one part water)
- 1 oz 151-proof gold Caribbean rum (Cruzan or Bacardi)
- .5 oz Lemon Hart 151-Proof Demerara Rum
- 10 oz Crushed ice
Glass: Large snifter or tiki vessel
How to make the Tasman Sea Cocktail
Add all the ingredients to a blender. Blend until smooth, up to 10 seconds. Pour (unstrained) into a large snifter or tiki vessel.
This recipe is from Beachbum Berry Remixed.
Does anyone know what this tiki mug is called? I collect them and she is beautiful!
Hey Grace, that was a Maori woman bowl i made for a group art show and used for one of my photo contributions to Mr. Berry’s last book, Beachbum Berry Remixed. Glad you dig it. Covered by the dry ice fog in the photo is a jade colored Hei Tiki she is wearing around her neck.