About the Tart n’ Sand Cocktail
Warm up with this tasty Scotch cocktail.
Ingredients in the Tart n’ Sand Cocktail
- 4 Luxardo Marasca Cherries
- .75 oz Glenfiddich 12-Year-Old Single Malt Scotch Whisky
- .75 oz Solerno Blood Orange Liqueur
- .75 oz Lillet Rouge
- .5 oz Pink grapefruit juice
- .25 oz Fresh lemon juice
- 2 dashes Orange bitters
Garnish: Orange slice
How to make the Tart n’ Sand Cocktail
In a shaker, muddle the cherries. Add the remaining ingredients and fill with ice. Shake well and strain into a cocktail glass. Garnish with an orange slice.