About the Sparkling Holiday Punch Cocktail
Every day is a holiday with this fizzy, fruity vodka punch.
Ingredients in the Sparkling Holiday Punch Cocktail
- Peels from 2 navel oranges
- 2 oz Sugar
- 12 oz Fresh lemon juice
- 12 oz Fig-Infused Tea Syrup*
- 12 oz Stoli White Pomegranik Vodka
- 12 oz Stoli Blueberi Vodka
- 12 oz Sparkling wine
- 6 oz Water, chilled
Garnish: Lemon wheels and fig slices
How to make the Sparkling Holiday Punch Cocktail
In a large bowl, muddle the orange peels and sugar to form a paste. Add the lemon juice, syrup and both vodkas, and stir to combine. Place a large block of ice in a punch bowl and add the vodka mixture. Top with the sparkling wine and water. Stir, and garnish with thinly cut lemon wheels and thin slices of fig.
*Fig-Infused Tea Syrup
- 24 oz Double-strength cold-brewed English breakfast tea
- 12 Fresh figs, chopped
- 24 oz Sugar
Combine all the ingredients in a small saucepan over low heat. Stir until the sugar dissolves, remove from the heat and let stand until completely cool. Strain.