
Ingredients
- 1.5 oz American rye whiskey
- .75 oz Sweet vermouth
- .25 oz Bénédictine
- 1 dash Angostura Bitters
Garnish: Lemon twist
Glass: Cocktail
Preparation
Add all in the ingredients to a mixing glass and fill with ice. Stir, and strain into a chilled cocktail glass. Garnish with a lemon twist.




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