Ingredients
- 2 oz Hendrick’s Gin
- .75 oz Pimm’s No. 1 Cup
- 1 oz Sprite
Garnish: Cucumber foam*
Glass: Half-pint
Preparation
Add the gin and Pimm’s to a shaker and fill with ice. Shake, and strain into a half-pint glass. Top with the Sprite and crown with cucumber foam.
*To make the cucumber foam, juice a Kirby cucumber with its skin on. Shake the juice in a sealed plastic quart container until it foams.
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