Julie Reiner sees the value in drinking tequila straight. If you want to have your cake and eat it too, pair your bottle with her recipe for Sangrita, a tomato-based citrus concoction that can be enjoyed on the side.
This gin cocktail from Tim Wells of Chicago's Revival Social Club gets a seriously fruity twist with pomegranate syrup and raspberry liqueur.
The chilly, coconut-y drink is having (another) delicious moment. And this recipe might be the best there is.
You’ve never tasted a root beer float this good.
Jäger, amaro and Aperol create one handsome cocktail.
Who said Jäger can’t be fancy? Mix it with bitters and sweet vermouth for a craft cocktail you’ll love.
Who couldn’t use a nice getaway? This Jäger and rum cocktail will take you to faraway lands.
Strawberry, pineapple and rose combines in this ultra-refreshing gin cocktail, which can also be found at Mizu Sushi in Tustin, CA.
Cool down this summer with a frosty gin and mango cocktail at Blackbird Ordinary.
This frothy chamomile and gin recipe is on the the menu at San Francisco cocktail bar Oddjob.