Ingredients
- 1 oz Midori Melon Liqueur
- .5 oz Flor de Cana Rum Platino
- .5 oz Pear liqueur
- 1 oz Pear juice
- 1 oz White cranberry juice
Garnish: Cranberries, pear slices pierced with cloves, 2 cinnamon sticks and winter melon balls
Glass: Cocktail or punch Cocktail or punch Cocktail or punch
Preparation
Add all the ingredients to a mixing glass and fill with ice. Stir and strain into a cocktail or punch glass. Garnish with the cranberries, pear slices pierced with cloves, 2 cinnamon sticks and winter melon balls. To make a punch version multiply the recipe by eight.
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