Mezcal & Mayhem

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Mezcal & Mayhem - Mezcal Cocktail

About The Mezcal & Mayhem Cocktail

Bring a little mayhem to your mouth with this beer cocktail’s complex combination of sweet, sour, smoky, bitter and bubbly.

Ingredients in the The Mezcal & Mayhem Cocktail

.75 oz
.75 oz
Mayhaw Syrup
5 oz
Vicaris Tripel-Geuze
 

How to make The Mezcal & Mayhem Cocktail

Add the mezcal, Campari and Mayhaw Syrup to a shaker and fill with ice

Shake, and strain into a pint or highball glass half-filled with fresh ice

Top with the beer and garnish with an orange wheel or twist

Other Information

*To make Mayhaw Syrup, whisk just enough hot water into mayhaw jelly to make a syrup consistency. (You may substitute raspberry preserves or cranberry jelly plus a bit of lemon juice.)

Cocktail Profile

Flavor: Bitter, Bubbly, Sour, Sweet

Base Spirit:
Cocktail Type:
Served:
Preparation:
Strength:
Difficulty:
Brands:
Campari, Del Maguey, Vicaris

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