Manhattan

Manhattan - Whiskey Cocktail
The Manhattan Cocktail

Base Spirit: Rye Whiskey

Type: Classics

Served: Neat/Up

Preparation: Stirred

Strength: Medium

Difficulty: Simple

Flavor Profile: Spirit-forward

About the Manhattan Cocktail

Now this is what the Manhattan Project should’ve been about.

Ingredients in the Manhattan Cocktail

Garnish: Cherry

Glass: Cocktail

How to make the Manhattan Cocktail

Add all the ingredients to a mixing glass and fill with ice. Stir well and strain into a chilled cocktail glass. Garnish with a cherry.

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Comments

  1. Frowst says:

    This is a regular Manhattan, not a perfect one. A Perfect Manhattan contains both sweet and dry vermouth.

  2. Bubikon says:

    Making a perfect Manhattan with a cherry and no dry vermouth is sacrilege. For a website devoted to drinks this is just wrong.

  3. Mr. PC says:

    Frowst and Bubikon – Yes -Thank You – I don’t need any sweet – but it’s ok. I use a twist of lemon also – no cherry

  4. ljason says:

    Frowst and Bubikon: You’re both absolutely right. Good catch, and our apologies. We’ve changed the name of this recipe.
    -Jason Horn, assistant editor

  5. Matthew T Williams says:

    This recipe uses double the vermouth most recipes prescribe. A third mistake in one recipe, perhaps.

    • Liquor.com says:

      The amounts in this recipe is correct. Two-to-one is a pretty standard ratio of whiskey to vermouth in a Manhattan, though plenty of recipes vary.

Trackbacks

  1. … On the other hand, the most-desired texture in a drink calling for just alcohol, like a Martini or Manhattan, is heavy and silky. Stirring achieves this as well.

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