London Toddy

London Toddy Cocktail

Base Spirit: Gin

Served: Neat/Up

Preparation: Stirred

About the London Toddy Cocktail

Try this spiced summertime take on the classic cold-weather toddy.

Ingredients in the London Toddy Cocktail

  • 6 oz Plymouth Gin
  • 4.5 oz Lemon Juice
  • 4.5 oz Cardamom Rock Candy Syrup*
  • 20 oz Hot water
  • 6 dashes Angostura Bitters
  • 6 dashes Peychaud’s Bitters

Garnish: Star anise and lemon wheels

Glass: Pitcher

How to make the London Toddy Cocktail

Combine all the ingredients in a pitcher and stir to combine. Garnish with whole star anise pods and thinly sliced lemon wheels. (This recipe makes 4 servings.)

*Cardamom Rock Candy Syrup 


  • 8 oz Water
  • 1 cup Sugar
  • 1 tbsp Ground cardamom
  • 1 tbsp Vanilla extract


Combine all the ingredients in a small saucepan over medium heat. Cook, stirring, until the sugar dissolves. Remove from the heat, let cool and strain.

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