About the Kyoto Sour Cocktail
Sake isn’t just for sipping. Try this spicy cocktail.
Ingredients in the Kyoto Sour Cocktail
- 2 slices Fresh grapefruit
- 2 dashes Green Tabasco Sauce
- 3 oz Gekkeikan Haiku Sake
- .5 oz Fresh lemon juice
- .75 oz Agave nectar
Garnish: Grapefruit slice and fresh mint sprig
How to make the Kyoto Sour Cocktail
In a shaker, muddle the grapefruit and Tabasco. Add the remaining ingredients and fill with ice. Shake, and strain into a rocks glass filled with fresh ice. Garnish with a grapefruit slice and a fresh mint sprig.