In a mixing glass, muddle the sugar cubes, cloves and 1 ounce of the soda until the sugar dissolves. Add the remaining ingredients and fill with ice. Stir, and strain into a punch cup. Top with the remaining 2 ounces of club soda and garnish with apple slices, cinnamon sticks and pumpkin seeds. (You can also multiply this recipe, stir and strain into a punch bowl. Top each individual portion with club soda when serving.)
Think you know the booze?
Let’s start with some basics.