Hudson Highland Cup

Hudson Highland Cup Cocktail

Base Spirit: Scotch

Type: Modern Classics

Served: On the Rocks

Preparation: Shaken

Strength: Medium

Difficulty: Medium

Flavor Profile: Fruity/Citrus-forward, Sour, Sweet

About the Hudson Highland Cup Cocktail

With apple butter, maple syrup and hard cider, this cocktail is like fall in a cup.

Ingredients in the Hudson Highland Cup Cocktail

  • 2 oz Highland Park 12-Year-Old Single Malt Scotch Whisky
  • 1 tsp Apple butter
  • 1 oz Fresh lemon juice
  • .75 oz Grade A maple syrup
  • 1 dash Pastis
  • Hard cider

Garnish: Apple slice

Glass: Highball

How to make the Hudson Highland Cup Cocktail

Add all the ingredients except the hard cider to a shaker and fill with ice. Shake, and strain into a highball glass filled with fresh ice. Top with hard cider and garnish with an apple slice.

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