Holiday Glögg

Holiday Glögg Cocktail

Base Spirit: Vodka

Type: Hot, Punches

Served: Hot/Warm

Strength: Medium

Difficulty: Complicated

Flavor Profile: Fruity/Citrus-forward, Sweet

About the Holiday Glögg Cocktail

Just because the holidays are technically over it doesn’t mean you can’t drink some Glögg.

Ingredients in the Holiday Glögg Cocktail

  • 12 oz Skyy Vodka
  • 1 (750-mL) bottle Dry red wine
  • 1.5 tbsp Mulling spices, wrapped in cheesecloth
  • 1 tsp Fresh orange zest
  • 2 tbsp Sugar

Garnish: Rasins and blanched almonds

Glass: Mug

How to make the Holiday Glögg Cocktail

Add all the ingredients to a saucepan over medium heat. Simmer very lightly for at least 30 minutes (do not boil). Remove and discard the mulling spices. Serve in mugs, garnishing each with a few raisins and blanched almonds.

More Great Food & Drink Stories from Across the Web

Speak Your Mind

leaderboard bottom