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Greyhound’s Tooth

Categories:,

Ingredients

  • .75 oz Bénédictine
  • .75 oz Russian Standard Platinum Vodka
  • .75 oz Grapefruit juice
  • .33 oz Lemon juice
  • 6 drops Grapefruit bitters
  • .75 tsp Sugar

Garnish: Thick-cut grapefruit twist

Glass: Cocktail

Preparation

Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled cocktail glass. Garnish with a thick-cut grapefruit twist.

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