Ingredients
- 1.25 oz Bushmills Irish Whiskey
- 1 oz Sweet vermouth
- 1 tsp Allspice liqueur
- .33 oz Simple syrup (one part sugar, one part water)
- 1 egg
Garnish: Nutmeg
Glass: Irish Coffee or rocks
Preparation
Add all the ingredients to a shaker and dry shake (without ice) to emulsify. Fill with ice and shake again. Strain into an Irish coffee mug or rocks glass and garnish with grated nutmeg.
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