
Ingredients
- 1.5 oz Michael Collins Blended Irish Whiskey
- 1 oz Dry Dolin Vermouth de Chambéry
- 1 oz Amontillado sherry
- .5 oz Grand Marnier
Garnish: Lemon peel
Glass: Cocktail
Preparation
Add all the ingredients to a mixing glass and fill with ice. Stir, and strain into a chilled cocktail glass. Garnish with a piece of lemon peel.




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