Ingredients
- 2 oz Rye Whiskey
- 1 oz Dubonnet Rouge
- .25 oz Cointreau
- 2 dashes Peychaud’s Bitters
Garnish: Orange twist
Glass: Martini
Preparation
Add all the ingredients to a mixing glass and fill with ice. Stir, and strain into a Martini glass. Garnish with an orange twist.
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