About the Coconut Colada Cocktail
Upgrade this tropical rum cocktail with a scoop of coconut sorbet.
Ingredients in the Coconut Colada Cocktail
- 2 oz Banks 5-Island Rum
- 1 oz Fresh pineapple juice
- .5 oz Fresh lime juice
- 1 scoop Ciao Bella Coconut Sorbet
Garnish: Dried coconut flakes or lime wheel
Glass: Coupe or coconut shell
How to make the Coconut Colada Cocktail
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled coupe glass or coconut shell. Garnish with dried coconut flakes or a lime wheel.