Ingredients
- 2 oz Plymouth Gin
- 1 Egg white
- .5 oz Fresh lemon juice
- 3 tsp Raspberry syrup*
Garnish: Lemon twist or raspberries
Glass: Cocktail
Preparation
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled cocktail glass. Garnish with a lemon twist or raspberries.
*Note: If you don’t have raspberry syrup, you can muddle together 3 to 4 fresh raspberries and .5 oz simple syrup (one part sugar, one part water) instead.
It’s for me.
Thanks and regards,
Vitek.