Ingredients
- 2 oz BarSol Primero Pisco
- .5 oz Fresh lime juice
- Ginger ale
- 2 to 3 drops Angostura Bitters
Garnish: Lime twist
Glass: Highball
Preparation
Add the first two ingredients to a highball glass filled with ice. Top the with ginger ale and add 2 to 3 drops of bitters. Garnish with a lime twist.
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