This clam juice-spiked Bloody Mary is the national cocktail of Canada.
Coat the rim of a tall glass with celery salt, fill with ice and set aside
Add the remaining ingredients to a mixing glass and fill with ice
Pour back and forth into another mixing glass a few times to mix
Strain into the prepared glass and garnish with a celery stalk
Thirsty for more Bloody Mary recipes and info? Check out our guide to the savory classic cocktail.
No comments yet.
Think you know the booze?
Let’s start with some basics.