Ingredients
- 4 oz Tomato juice
- 2 oz Bulldog Gin
- .5 oz Lemon juice
- Half a garlic clove, minced
- 1 tbsp Prepared horseradish
- 1 tbsp Balsamic vinegar
- 1 tsp Worcestershire Sauce
- 3 dashes Celery salt
- 3 dashes Ground black pepper
- 4-7 dashes Tabasco Sauce (or to taste)
Garnish: See below
Glass: Highball
Preparation
Add all the ingredients to a highball glass, fill with ice and stir. Garnish with any of the following: a celery stalk, pickled okra, a dill pickle spear, an asparagus spear, a skewer with 3 olives, a skewer with 3 cherry tomatoes or a carrot stick.
…anything with gin in it floats my boat…the addition of garlic makes it even more appealing…….hell, I use garlic in almost everything, although, I haven’t tried with corn flakes in the morning, but don’t temp me…….