Cocktail Recipes

TypesModern Classics
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Voodoo Eyes

Voodoo Eyes

Gin , Modern Classics

This frothy chamomile and gin recipe is on the the menu at San Francisco cocktail bar Oddjob.

Grapefruit Hemingway - Stanton Social

Grapefruit Hemingway

Gin , Modern Classics

Gin and citrus combine to make one seriously refreshing tipple created by Dante Alston.

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Pistachio Mule

Vodka , Modern Classics

This classic cocktail has a seriously nutty twist.

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Dans Le Nuit

Brandy / Cognac , Modern Classics

In this cocktail from Sable Kitchen & Bar in Chicago, pistachios pay a nice complement to cognac.

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EVOL

Liqueurs , Modern Classics

Pistachio-infused sherry? Seattle’s Shaker + Spear knows how to make an innovative cocktail.

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Cream of the Crop

Mezcal , Modern Classics

Mezcal and pistachios whisper sweet nothings in this cocktail from Dirty Habit in San Francisco.

Image: Eric Wolfinger

Lychee

Vodka , Modern Classics

Pistachios, coconut, lychee and rum combine to make one tasty drink that’s on the menu at BDK in San Francisco.

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Lone Oak

Irish Whiskey , Modern Classics

This cocktail from New York’s Dead Rabbit combines Irish whiskey and pistachio syrup for a truly nutty concoction.

Kentucky Mule

Kentucky Mule

Bourbon / American Whiskey , Modern Classics

Who says you can’t have your copper mug and your bourbon, too? This twist on the Moscow Mule pairs American whiskey and ginger beer for a refreshing summer cocktail.

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Farmer’s Cocktail

Vodka , Modern Classics

Jonathan Howard, the brains behind the cocktail program at Manhattan’s American Whiskey, uses Veev and Aperol in this homegrown concoction.

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