Featured Articles

Ever wondered who created the Martini or fantasized about taking a trip to Scotland to visit single malt whisky distilleries? Well, then check out articles from our network of expert contributors about a range of spirits and cocktails topics. From the latest liquor trends and profiles of the best bartenders to bar guides, we've got you covered.

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Time to squash pumpkins into your cocktails.

Drink Me Now: Pumpkins

They're everywhere: in your coffee, in your baked goods. Now it's time to squash them into your cocktails.

The Dead Rabbit in New York has one of the most ambitious cocktail menus around.

The 13 Most Influential Craft Cocktail Bars in the USA

These are the bars that have changed the way people drink in the 21st century.

Turn your herb garden into a perfectly balanced cocktail.

Make Your Own Herb-Infused Simple Syrups

Looking for a way to use up your excess supplies of summer herbs? Turn them into super-fresh simple syrups to add a hint of garden to your glass.

Bartender Hospitality Guide

Bartenders Only: Dale DeGroff on the Art of Hospitality

King Cocktail gives his thoughts on hospitality in craft cocktail bars.

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Bartenders Only: Is This the World’s Greenest Bar?

London’s White Lyan might the most sustainable bar there is.

Strawberries are the main event in this season’s best cocktails.

Drink Me Now: Strawberries

Strawberries—from out of the daiquiri and into the cocktail cutting-edge.

The Dude Drinking A White Russian

The 6 Most Influential Drink Orders of All Time

From 007 to Ron Swanson, here’s how to drink like your pop culture heroes.

Pickled Eggs Recipe

Bar Food: Pickled Eggs Recipe from Bronwyn

Everyone knows their deviled eggs. It’s now time to show some respect for the pickled egg.

Best Summer Hard Ciders

This Summer Your Hard Cider Will be Drunk From a Can

Hard ciders are having a moment. And this summer, the best hard ciders come ready-to-drink in a can.

Sugar Snap Pea Cocktails

Drink Me Now: Sugar Snap Peas

Peas may be small, but they’re big on spring flavor and go shockingly well in easygoing cocktails.

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