Featured Articles

Ever wondered who created the Martini or fantasized about taking a trip to Scotland to visit single malt whisky distilleries? Well, then check out articles from our network of expert contributors about a range of spirits and cocktails topics. From the latest liquor trends and profiles of the best bartenders to bar guides, we've got you covered.

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Simon Ford - How to Make Cocktails

How to Cocktail: Martini, Vesper and Gimlet

Master these three classic gin cocktails in minutes by watching videos featuring Liquor.com advisor Simon Ford.

The Gentleman's Companion - Cocktail Book

Masters of Mixology: Charles H. Baker

New York bartender St. John Frizell explores the life and adventures of famed cocktail-book author Charles H. Baker.

Grapefruit Negroni Cocktail - Winter Citrus Cocktails

The Hot List: Winter Citrus

Learn from celebrity chef and mixologist Kathy Casey how to make cocktails with juicy winter citrus fruits.

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Take a Shot at 2012

Ring in the New Year by drinking one of these sophisticated shots along with your Champagne.

scofflaw

Highlight Reel: December

Five of our best cocktails-and-spirits stories from the past month.

12.23.11_FA_Holiday_Drinks

‘Tis the Season for Cocktails

Celebrate the holidays with one of these classic or modern concoctions.

12.16.11_FA_Masters_Of_Mixology_Constante

Masters of Mixology: Constante Ribalaigua Vert

Liquor.com advisor and award-winning author David Wondrich explores the history of famed Cuban bartender Constante Ribalaigua Vert.

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Drink in the Holidays

You know what desserts to serve during the holidays; here are the cocktails you should mix up.

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Farm to Drink: Infusions

Talented mixologist Charlotte Voisey hosts our latest video about creating seasonal spirit infusions with fresh fruits and herbs.

Eggnog Cocktail - Tips To Make Eggnog

5 Tips: Eggnog

It wouldn’t be the holidays without a glass of Eggnog. So we got Derek Brown, expert bartender and owner of the swanky Columbia Room in Washington, D.C., to give us his advice for whipping up the classic.