What do you do with vodka and tequila? Add some grapefruit, lime and maraschino liqueur and enjoy!
White whiskey and rum join forces in this simple sour cocktail.
Liz Taylor once said that this unlikely combination of ingredients was her favorite cocktail.
Cocktail consultant Brian Van Flandern created this cocktail in honor of Casamigos creators and friends George Clooney and Rande Gerber.
This elegant mixture of Champagne and passion fruit was inspired by award-winning actress Ingrid Bergman.
Created by Dimitris Kiakos of the Gin Joint in Athens, Greece, the Kumquat Smash muddles the small yet flavor-rich citrus fruit into a refreshing gin base.
Bourbon, kumquats and oregano make unlikely, yet delicious associates in this herbaceous Smash.
Kumquats are perfect partners for brown spirits. Turn the bittersweet fruit into an inspired cocktail syrup and shake it into a fresh Whiskey Sour or a warming Hot Toddy.
For the cocktail lover on hiatus, The Waiting Room offers a sophisticated mocktail inspired by the soda fountain. Pineapple gomme syrup delivers a silky mouthfeel similar to that of booze, and acid phosphate provides all the acidic punch of citrus with none of the sugar.
Chicago cocktail consultant Revae Schneider is fond of anything with rum, lemon, maple syrup and a little bit of bitters, served warm. Set this fragrant punch on the stovetop before guests arrive and let the comforting scent waft as they walk in the door.