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COCKTAIL RECIPE

Wind At Your Back

Contributed by
Posted Tuesday August 23, 2011

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Wind At Your Back Recipe

INGREDIENTS:

  • 2 oz Tommy Bahama White Sand Rum
  • .25 oz Ginger liqueur
  • 1 oz Fresh apple juice
  • .5 oz Fresh lime juice
  • .25 oz Simple syrup (one part sugar, one part water)
Garnish: Thin apple slice Glass: Cocktail

PREPARATION:

Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled cocktail glass. Garnish with a thin apple slice.
 

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