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COCKTAIL RECIPE

Madagascar Margarita

Contributed by Aisha Sharpe
Posted Thursday December 24, 2009

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INGREDIENTS:

  • .5 oz Navan Natural Vanilla Liqueur
  • 1.5 oz Premium light tequila
  • .25 Jalapeño pepper
  • 1 Barspoon agave nectar

Garnish: Jalapeño

Glass: Rocks

PREPARATION:

Muddle jalapeño in the bottom of a shaker. Add the other ingredients. Shake and serve in a rocks glass with a jalapeño garnish. You can spice this to your liking; leave the seeds in the jalapeño to fire it up or remove to take out the heat.

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