COCKTAIL RECIPE
Madagascar Margarita
Contributed by Aisha SharpePosted Thursday December 24, 2009
INGREDIENTS:
- .5 oz Navan Natural Vanilla Liqueur
- 1.5 oz Premium light tequila
- .25 Jalapeño pepper
- 1 Barspoon agave nectar
Garnish: Jalapeño
Glass: Rocks
PREPARATION:
Muddle jalapeño in the bottom of a shaker. Add the other ingredients. Shake and serve in a rocks glass with a jalapeño garnish. You can spice this to your liking; leave the seeds in the jalapeño to fire it up or remove to take out the heat.
