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COCKTAIL RECIPE

Hey Bulldog!

Contributed by Michael Waterhouse
Posted Tuesday December 22, 2009
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INGREDIENTS:

  • 2 oz Bulldog Gin
  • 1 oz Chambord Liqueur
  • .5 oz Peppermint schnapps
  • 7 Up

Garnish:-

Glass: Highball

PREPARATION:

Add all the ingredients, except 7 Up, to a highball glass. Top off the drink with 7 Up.

Tags: Cocktail Recipes, Cocktails & Recipes
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