COCKTAIL RECIPE
55 T-Bird
Contributed by Jason LittrellPosted Wednesday December 16, 2009
INGREDIENTS:
- 1 oz Ketel One Vodka
- .25 oz Orange liqueur
- .25 oz Aperol
- 1.5 oz Orange juice
Garnish: Orange zest/twist
Glass: Coupe
PREPARATION:
Shake Ketel One Vodka, orange liqueur, Aperol, and orange juice and serve in a coupe or cocktail glass. Garnish with an orange zest/twist.
