Holiday Entertaining Guide
family. And to make your life a bit less stressful, we’ve
put together some of our favorite entertaining articles
and seasonal recipes for both cocktails and spirited
baked goods. No matter if you’re hosting or attending a
party, you’ll find something festive to whip up.
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Make Your Own Irish CreamGet in the holiday spirit by making a batch of this simple and delicious liqueur.
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5 Tips: Eggnog
It wouldn’t be the holidays without a glass of Eggnog. So we got Derek Brown, expert bartender and owner of the swanky Columbia Room in Washington, D.C., to give us his advice for whipping up the classic.
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In Defense of Hot Buttered Rum
Acclaimed author Wayne Curtis makes the case for why you should fix this warm, decadent concoction tonight.
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Cheat Sheet: Kosher Spirits
There’s an ever-growing selection of liquor brands getting their bottlings certified kosher.
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Holiday Cocktail Conundrum
What to drink with your fruitcake.
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In Defense of Tom & Jerry
Liquor.com advisor and award-winning author David Wondrich makes the case for why you should serve a big bowl of this decadent concoction during the holidays.
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Last-Minute Mulled Wine
For unexpected guests, throw together this wintertime classic with ingredients you probably have in the pantry.
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Uncle Angelo’s Eggnog
You’ll be claiming Angelo as your own relative after just one sip.
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Spirited Cooking: Bourbon Balls
Celebrate America’s native spirit by enjoying this delicious dessert from award-winning cookbook authors Matt and Ted Lee.
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Spirited Cooking: Chocolate Whiskey Tart
We got the chefs behind Brooklyn bakery Baked to share their recipe for a spirited and decadent confection.
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Glögg
Let this Scandinavian mulled wine warm you to the core.
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Spirited Cooking: Whiskey Butterscotch Sauce
Forget having Scotch with dessert—instead mix the two in this decadent adult treat.
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Whisky Skin
If you’re cold (or you have a cold), make this hot Scotch drink.
