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155 Featured Articles
Highlight Reel: August
Five of our best cocktails-and-spirits stories from the past month.
One for the Road: Bartenders’ Bars
From New York to San Francisco, we found six spots where bartenders go to drink.
The Hot List: Coconut Water
The latest health-food-store best-seller to become a cocktail ingredient.
One for the Road: Historic Hotel Bars
These seven storied establishments serve up fine cocktails with a chaser of history.
Behind the Drink: The Hemingway Daiquiri
Separating fact from fiction about Ernest Hemingway’s favorite rum cocktail.
In Defense of Blender Cocktails
Talented mixologist Simon Ford explains why you should be making these frosty drinks.
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