The recipe for this classic Philadelphia tipple is at least 200 years old.
Cocktail RecipesTotal Recipes: 21 - 30 of 49 <>
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The Bacchanalian
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New Orleans mixologist Chris Hannah makes this cognac-and-merlot concoction for Mardi Gras celebrations.
The Original Sazerac
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Before it called for rye whiskey, the New Orleans classic was made with cognac.
Tender Nob
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Cognac, rye, a couple complex liqueurs and walnut orgeat combine in this extravagant cocktail.
Calvados Sidecar
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Get introduced to French apple brandy with this simple variation on a classic.
La Tour Eiffel
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Cocktail expert Gary Regan imagines what the Sazerac would be like if invented in France instead of New Orleans.
French 75
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Possibly named for a World War I field gun, this classic drink packs a wallop.
Inter Continental
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If you're worldly and you know it, drink this cocktail.
Francophile
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Say merci beaucoup to a glass of this warm wine-based drink.
Apple Toddy
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Childhood memories of apple cider with a little something extra to remind you why being an adult is OK, too.


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