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Airmail Punch
Oct 14, 2011 By Jim Meehan
A teacup is the unusual vessel for this Champagne-topped rum drink.
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Pink Flamingo
Aug 26, 2011 By Jim Meehan
Drink this tart and fizzy rum cooler to escape the heat.
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My Thai
Jun 29, 2011 By Jim Meehan
This rum cocktail combines spicy Thai chiles and cooling coconut milk.
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Chairman’s Refresher
May 25, 2011 By Jim Meehan
Cooling cucumber and thirst-quenching coconut water contribute to this rum concoction.
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Black Velvet
Jan 06, 2011 By Jim Meehan
High-class meets working-class.
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Green Deacon
Nov 30, 2010 By Jim Meehan
Gin, grapefruit juice and absinthe make one tasty drink.
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The Nose to Cocktail
Feb 24, 2010 By Jim Meehan
Much better than the grindstone.
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Big Play Cocktails
Feb 04, 2010 By Jim Meehan
Drinks for the Super Bowl that mix beer and spirits.
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An Adult’s Guide to Absinthe
Jan 05, 2010 By Jim Meehan
How to make cocktails with the Green Fairy.
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How to Turn Wine Into Cocktails
Nov 25, 2009 By Jim Meehan
A recipe for making cocktails out of extra red wine.
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