Featured Articles

Ever wondered who created the Martini or fantasized about taking a trip to Scotland to visit single malt whisky distilleries? Well, then check out articles from our network of expert contributors about a range of spirits and cocktails topics. From the latest liquor trends and profiles of the best bartenders to bar guides, we've got you covered.

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Tender Nob - Nuts In Cocktails

The Nutty Secret to Cocktails

From traditional almond to peanut and pistachio, nut-flavored orgeat syrups can create an astounding variety of cocktails.

Charlotte Voisey Mixing Cocktail - Homemade Punch Recipe

Farm to Drink: Handcrafted Punches

Talented mixologist Charlotte Voisey hosts our latest video about making delicious punch with seasonal fruits.

Jigger Pouring Molasses - Molasses In Cocktails

Mixing it Up with Molasses

Learn from celebrity chef and mixologist Kathy Casey how to sweeten your autumn cocktails with molasses.

Glass of Rum - Rum History

The Real American Spirit

While bourbon is now proudly called our native spirit, acclaimed author Wayne Curtis explains how rum was actually the Unites States’ original favorite and was produced by its earliest residents.

Man Surrounded By Barrels - Visiting A Craft Distillery

Spirited Side Trips

During your holiday travels, take a detour to visit one of these small distilleries.

Blood & Sand Cocktail - Best Of October Liquor Articles

Highlight Reel: October

Five of our best cocktails-and-spirits stories from the past month.

Smashing Pumpkin - Pumpkin Cocktails

A Pumpkin Smash

Celebrate Halloween with these truly spirited adult treats.

Johnny Walker Double Black Scotch Whiskey Bottle - New Scotch Whiskies

Your New Dram

Here are five of our most recent Scotch discoveries that you should be drinking now.

PDT Cocktail Book - Cocktail Books

The PDT Cocktail Book

We got Liquor.com advisor Jim Meehan to share his five all-time-favorite drinks books.

Hot Toddy Cocktail - Tips To Make Hot Toddies

5 Tips: Hot Toddies

Feel a chill in the air? Warm up with these Hot Toddy secrets from St. John Frizell, owner of New York bar and restaurant Fort Defiance.

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