This summer, take a page out of Charles Dickens’ cocktail playbook. In 19th-century England, pineapple rum was a prized sipping spirit. Dickens even featured it prominently in his Pickwick Papers, as the favored drink of the character Reverend Stiggins. Despite this illustrious mention, the spirit eventually faded into history, largely forgotten. Until now. Plantation Pineapple […]
The Forgery in San Francisco is a return to Bezuidenhout’s beginnings.
The correct answer is: Hell yes.
Glow-in-the-dark punch, a treasure chest stocked with rum and a giant blazing volcano that serves 300 people? You’re going to need a bigger straw.
Wabbit Season is officially open.
Have you been following Bar Shift’s journey around the country? Liquor.com’s program, sponsored by BACARDÍ® USA, sends one professional drinks slinger to a far away city to work a shift at a top drinking destination. Last Wednesday, the seasoned host and guest bartenders from past Bar Shifts met in New Orleans for a well-deserved celebration. […]
Raise a glass to your freedom and your freezer with five gloriously cold drinks this holiday.
Ever dream about stepping behind an iconic bar in a far away city? Well, you can watch that exact thing happen on August 10. Because, as part of the Bar Shift Program from Dewar’s and Liquor.com, that’s the day Yael Vengroff from Los Angeles’ Spare Room will work a shift at Julie Reiner’s famed Clover […]
Get back to black with this wacky drinking trend.
From coconut water and aloe to raw eggs, these are the hair of the dogs a few of the best bartenders in the world rely on.